Quick Arrabbiata Sauce
Arrabbiata sauce is a fiery marinara for pasta, dipping or spreading on just about any sandwich. Try it with...
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Sweet Corn Poblano Quesadillas
These corn poblano quesadillas are so easy and delicious. I fill corn tortillas with corn, poblanos, onions and cheese...
Brussels Sprout Gratin
This simple Brussels Sprout Gratin has crispy bacon, tender shallots and lots of white cheddar cheese. Perfect side dish...
Brown Sugar Maple Pumpkin Pie
This Brown Sugar Maple Pumpkin Pie is an elevated version of the beloved classic. This year, let this gorgeous...
Pecan Whole Wheat Pie Crust
I’m pretty sure this pecan whole wheat pie crust is my favorite new pie crust. After this chocolate-doozy of...
Steak and Blue Cheese Pizza
Steak and blue cheese pizza is my FAVORITE! So many flavors piled on one pizza… it should probably be...
Honey Sesame Roasted Chickpeas
These honey sesame roasted chickpeas are roasted, drizzled with a sweet and savory honey coating and quickly back to...
Moroccan Spiced Lettuce Wraps
Every bite of these Moroccan Spiced Lettuce Wraps is filled with a subtle sweetness from the raisins, robust spices...
Cider Braised Pork Shoulder
This cider braised pork shoulder is so tender and delicious. I serve with carrots over mashed potatoes for the...
Chipotle White Bean Turkey Chili
Smoky and spicy, this Chipotle White Bean Turkey Chili is cozy comfort in a bowl. Sautéed onions, garlic and...
How To Soak and Cook Dried Beans
In this short tutorial, I will show you How To Soak and Cook Dried Beans. Whether it’s a long...
Sweet Potato Tomatillo Bisque
In this roasted Sweet Potato Tomatillo Bisque, and vegetables get roasted and pureed into a velvety smooth and flavorful...
