Celebrate the New Year with these Champagne Floats! Vanilla ice meets bubbly in a fun and delicious cocktail. Serves up to 6.

Champagne Floats

Vanilla ice cream + champagne = 🥂

Having a cozy night in with friends or a love one? Why not make it extra celebratory by clinking glasses of champagne floats at midnight?

It’s as simple as adding small scoops of ice cream into glasses, adding pomegranate arils (or raspberries) and topping it off with sparkling wine of choice.

champagne

What Type of Sparkling Wine Is Best for Floats?

Any sparkling wine will do. Use Champagne, Prosecco or Cava! And for those who don’t drink alcohol, use sparkling grape juice.

Champagne Floats ingredients

To Make These Champagne Floats You Will Need:

  • vanilla ice creamHomemade or store-bought, use your favorite.
  • pomegranate arilsOr use raspberries or fruit of choice.
  • sparkling wineCan use Champagne, Prosecco or Cava.

What sparkling wine to use?

vanilla in glasses

Fill champagne flutes with a couple scoops of vanilla ice cream.

add fruit

Drop in a few pomegranate arils – you could also do raspberries.

pour in sparkling wine

Top with champagne – or in this case, Cava.

Sip, enjoy and Happy New Year!

Champagne Floats

Enjoy! And if you give this recipe a try, let me know! Snap a photo and tag me on twitter or instagram!

Champagne Floats

Champagne Floats
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Yield: 6 glasses

Champagne Floats

Celebrate the New Year with these Champagne Floats! Vanilla ice meets bubbly in a fun and delicious cocktail.
Serves up to 6.

Ingredients

  • 18 tablespoons (small scoops) vanilla ice cream
  • pomegranate arils, or raspberries
  • 1 bottle sparking wine, like champagne, Prosecco or cava.

Equipment

  • Fitz and Floyd Daphne Stemless Champagne Flutes. (Set of 4)

Instructions 

  • Add 2 to 3 small tablespoon scoops of vanilla ice cream into champagne flutes. Top with pomegranate arils or rasberries.
  • Top with sparkling wine. Pour slowly as it will bubble. Add more champagne when the bubble subside.
Serving: 1glass, Calories: 153kcal, Carbohydrates: 12g, Protein: 2g, Fat: 5g, Saturated Fat: 3g, Polyunsaturated Fat: 0.2g, Monounsaturated Fat: 1g, Cholesterol: 20mg, Sodium: 44mg, Potassium: 198mg, Fiber: 0.3g, Sugar: 11g, Vitamin A: 187IU, Vitamin C: 0.3mg, Calcium: 68mg, Iron: 1mg