Easy Homemade Funfetti Cake

This Homemade Funfetti Cake is a  delicious cake for all ages! Using my homemade confetti cake mix, it tastes infinitely better than any prepackaged cake mix and is just as easy to prepare. Yields a 9×13 or a 2-layer (9-inch) cake or 24 cupcakes. 

Ironically it’s almost been 7 years (to the day) that I last shared my funfetti cupcake recipe. Haileigh turned 10 and I remember struggling with her becoming double digits. That year, she had a special request for funfetti cupcakes. I remember it like it was yesterday. Wasn’t it?

Today she turns 17 and I’m not struggling as much this year as I did when she turned 10. But catch me in about 12 months when she graduates from high school and  heads to college. I’ll probably be sitting on the couch with this homemade funfetti cake or a tub of ice cream (maybe both) in my lap and a fork or spoon in my hand eating my feelings. That’s just how I do.

Every year it’s been my personal mission to give you an alternative to buying prepackaged, store-bought cake mixes. So far my little collection consists of yellow, white, chocolate and now funfetti cake mix! I decided to take my funfetti cupcake recipe and break it down to a mix (to be made in advance if needed) and then make the cake so I can get accurate baking times.

I’m pretty excited about this most recent one because it’s just as easy and tastes BETTER than any store-bought funfetti cake mix I’ve ever made in the past.

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