Homemade chocolate syrup, frozen bananas and ice cream for an extra thick chocolate banana milkshake! Break out your blender it’s time to sip deliciousness.

How about a chocolate banana milkshake for your Monday?

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Lord knows I could sure use one everyday.

And if you recall, last week I mentioned that I made milkshakes. Well you didn’t think I’d leave you hanging did you? I would never. That day I just made regular chocolate milkshakes, which by the way taste like a Frosty from Wendy’s (if you ask me). This time I added a frozen banana and used my homemade chocolate syrup for the perfect chocolate banana milkshake.

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Oh and you’ll want some extra large straws for this extra thick shake.

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To make these bonkers amazing milkshakes start by pouring 2/3 cup of whole milk into the pitcher.

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Then pour in a 1/2 cup of my homemade chocolate syrup

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… drop in the frozen bananas…

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…2 heaping cups (seriously eyeball it here).vanilla ice cream…

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… and lastly 2 cups of ice.

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Secure the lid, plug in the blender…

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…turn the dial to the smoothie/milkshake speed…

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…press the start button and behold the magic.

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Blend until the milkshake ingredients are combined, thick and smooth.

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Pour into chilled glasses, top with whipped cream, a few slices of bananas and drizzle more of that chocolate syrup.

Insert straws and sip.

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SO GOOD! There’s nothing like a homemade chocolate shake. Nothing. And if you’re not a fan of bananas, just omit them for a super good chocolate milk good worthy of dipping french fries in… or maybe that’s just me.

Enjoy! And if you give this Chocolate Banana Milkshake recipe a try, let me know! Snap a photo and tag me on twitter or instagram!

Note: This post has been sponsored by SMEG USA. I was given a 50’s Retro Style Blender in return for my honest review. As always my thoughts are my own and this blender totally rocks! 

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My cookbook Simply Scratch : 120 Wholesome Homemade Recipes Made Easy is now available! CLICK HERE for details and THANK YOU in advance!

Chocolate Banana Milkshake
Yield: 2 to 4 (depending)

Chocolate Banana Milkshake

Homemade chocolate syrup blended with frozen bananas and ice cream for an extra thick milkshake!

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

For Serving:

  • whipped cream
  • chocolate syrup
  • fresh banana slices

Instructions

Add the milk, syrup, banana, ice cream and ice to the pitcher of your blender.

Blend until thick and smooth.

Pour into chilled glasses add a dollop of whipped cream, a few banana slices and drizzle with more chocolate syrup.

Insert straws and enjoy!