Cheesy Spinach Bacon Frittata is loaded with crispy bacon, sautéed spinach and cheesy. This can be whipped up quickly and makes a delicious breakfast!
First things first, today’s post is my 100th Post!! It’s kinda dorky, but I can’t believe I have 100 posts on here!!
It’s been quite a busy couple of weeks. I’ve been in my kitchen A LOT! I found a plethora of recipes that I’ve been itching to make and with that come dishes. Lots of LOTS of dishes. Now this dish is a 1 “pot” meal. Unless you’re a blogger then you’ll probably have like ten. Needless to say my hands hurt. They are all banged up from doing all these dang dishes. I need a hand transplant or something. Do they even have those? Thanks to my mom, I already have genetics against me because anything and everything chaps my hands. That on top of dish washing, I’m in some serious need of new hands. Or I should just shut up and by some rubber gloves?
Now back to breakfast. Frittatas are so yummy. Just the name FRITTATA is fun and so was making it! Just a few ingredients and POOF! Deliciousness!
Okay so 5… including the pepper… jeesh!
Say it with me… FRITTATA!
I’m not sure how that clump of bacon got on that side of the frittata… but I’ll let you in on a little secret. That was my piece :)))
Slice in to wedges, stack and serve. This also reheats wonderfully the next day! You have to try this you’ll LOVE IT!
Enjoy! And if you give this Cheesy Spinach Bacon Frittata recipe a try, let me know by snapping a photo and tagging me on twitter or instagram!
My cookbook Simply Scratch : 120 Wholesome Homemade Recipes Made Easy is now available! CLICK HERE for details and THANK YOU in advance!
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