Fig Jam Prosciutto Pizza with Parmesan and Arugula
In this Fig Jam Prosciutto Pizza recipe, sweet fig jam is spread out and acts as the “sauce” before...
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Fruit Salsa with Baked Cinnamon Sugar Chips
Fruit Salsa with Baked Cinnamon Sugar Chips is simple and a snack both kids and adults will love! Fresh strawberries,...
Sheet Pan Hawaiian Shrimp and Rice Dinner
Winner-winner Sheet Pan Hawaiian Shrimp and Rice Dinner! This easy dinner is exploding with Hawaiian flavors. Red bell pepper...
Balsamic Rosemary Grilled Chicken
If you’re looking for a simple and flavor-packed recipe to grill, you must try this Balsamic Rosemary Grilled Chicken!...
Tahini Nut and Seed Granola
This Tahini Nut and Seed Granola is packed with nutrition and FLAVOR! Thick cut oats, a plethora of nuts...
Slow Cooker Maple Brown Sugar Ham
This slow cooker maple brown sugar ham will be a hit at your Easter dinner. Ditched the pre-made packet...
Homemade Greek Seasoning Blend
Only 11 dried herbs and spices make up this Homemade Greek Seasoning Blend! Herbs and spices like oregano, basil,...
Creamy Cashew Dressing
Take your salad, veggie-loaded buddha bowl or even roasted veggie game up a notch with this easy, Creamy Cashew...
Roasted Caprese Portobello Mushrooms
These Roasted Caprese Portobello Mushrooms are a delicious meatless option whether it’s for lunch or a light dinner. Large...
Italian Sausage Brussels Sprout Ravioli
In this Italian Sausage Brussels Sprout Ravioli, sautéed shallots, garlic and cooked mild Italian sausage tossed with oven-roasted Brussels...
Crunchy Asian Ramen Salad
This crunchy Asian ramen salad is a beloved classic. Napa cabbage, carrots and green onions are mixed with crushed...
Ham and Gouda Party Sandwiches with Roasted Garlic Dijon Mayo
These Ham and Gouda Party Sandwiches are a great way to use up your leftover ham! Turn dinner rolls into...
