Go Back
+ servings
Apple Cinnamon Baked Oatmeal

Baked Apple Cinnamon Oatmeal

Print Recipe
Baked Apple Cinnamon Oatmeal is a cozy breakfast bursting with tender apples, plump raisins spiced with cinnamon and nutmeg. Serve topped with a little extra brown sugar and milk! Serves 2 to 4.
Course Breakfast & Brunch
Cuisine American
Keyword apple oatmeal, apples, baked oatmeal, breakfast, Cinnamon, oatmeal, rasins
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 310
Author Laurie McNamara

Ingredients

  • cups old-fashioned rolled oats
  • 1/2 cup unsweetened apple sauce
  • 1/4 cup golden raisins
  • 2 tablespoons dark brown sugar or up to 4 tablespoons, plus more for serving
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon fresh nutmeg
  • 1/4 teaspoon kosher salt
  • 1 large apple (like cortland, cosmic crisp, jonathan or rome) cored and diced (about 2 cups)
  • cups milk
  • 1 tablespoons melted butter

Instructions

  • Preheat your oven to 350° and lightly grease a oven-safe baking dish.
  • In a mixing bowl, measure and add the oats, applesauce, raisins, dark brown sugar, egg, vanilla, cinnamon, nutmeg and salt
  • Stir in the milk and melted butter. Transfer to a land pour the mixture into the prepared dish.
  • Bake in your preheated 350° oven for 25-30 minutes.
  • Let cool for 5 minutes before serving into bowls topped with a little milk, sprinkled with a little brown sugar and extra cinnamon.

Notes

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on SimplyScratch.com should only be used as a general guideline.

Nutrition

Serving: 1g | Calories: 310kcal | Carbohydrates: 50g | Protein: 9g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 65mg | Sodium: 204mg | Potassium: 427mg | Fiber: 5g | Sugar: 25g | Vitamin A: 343IU | Vitamin C: 3mg | Calcium: 155mg | Iron: 2mg