This Sparkling Blood Orange Lemonade is so light and refreshing. A simple citrus syrup stirred into freshly squeezed lemon and blood juice and water is poured over ice and topped off with sparkling water. Yields 10+ serving

Sparkling Blood Orange Lemonade

Nothing says summer like a glass of lemonade.

And this year, I’m obsessed with this sparkling blood orange version. Don’t get me wrong, I love old fashioned lemonade but sometimes it’s fun to switch things up! Blood oranges tend to be sweeter than traditional oranges, with a hint of honey with a subtle tartness similar to grapefruit or berries. And the color is absolutely stunning! Pair it up with lemon, pour it over ice and top it off with sparkling water – and in this case Topo Chico – keeps this light and refreshing while adding subtle fizz.

Sparkling Blood Orange Lemonade

This refreshing lemonade is summer in a glass!

ingredients for Sparkling Blood Orange Lemonade

To Make This Sparkling Blood Orange Lemonade You Will Need:

  • granulated sugar (white) – For sweetening the lemonade.
  • lemon rindLends additional citrus flavor.
  • blood orange rindLends additional citrus flavor.
  • lemon juiceFreshly squeezed, from about 4 large juicy lemons.
  • blood orangeFreshly squeezed, from about 6 blood oranges.
  • topo chicoOr a sparkling water of your choice.

add sugar, lemon and orange peel and water to saucepan

Make The Citrus Syrup:

In a saucepan add 1-1/2 cups granulated white sugar, the rind from 1 lemon and 1 blood orange and 1-1/2 cups water.

heat over medium and stir

Stir and bring to a low boil over medium to medium high heat.

stir until sugar has dissolved

Continue to stir until all of the sugar has dissolved.

transfer to clean container and cool completly

Transfer to a clean container and allow to cool completely.

pour lemon and blood orange juice into pitcher and add in syrup

To a large pitcher, add the lemon juice, blood orange juice and all of the cooled citrus syrup.

pour in cold water

Lastly pour in 4 cups cold water.

stir to combine

Stir to combine.

Blood Orange Lemonade

Chill the blood orange lemonade until ready to serve.

fill glasses with ice

Serve the Sparkling Blood Orange Lemonade:

Fill a glass or jar to the top with ice.

fill 3/4 of the way with lemonade

Fill the glass 3/4 of the way with the lemonade.

top off with topo Chico sparkling water

Then top off with Topo Chico or sparkling water of your choice.

Sparkling Blood Orange Lemonade

Garnish with a lemon and blood orange wheel and a sprig of mint. Sip and enjoy!

Sparkling Blood Orange Lemonade

Enjoy! And if you give this Sparkling Blood Orange Lemonade recipe a try, let me know! Snap a photo and tag me on twitter or instagram!

Sparkling Blood Orange Lemonade

Sparkling Blood Orange Lemonade
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Yield: 10 servings

Sparkling Blood Orange Lemonade

This Sparkling Blood Orange Lemonade is so light and refreshing. A simple citrus syrup, freshly squeezed lemon and blood orange juice and water is poured over ice and topped off with sparkling water. Yields 8 - 10 servings (depending on the glasses).

Ingredients

  • cup granulated white sugar
  • rind of 1 lemon
  • rind of 1 blood orange
  • cup water
  • 3/4 cup lemon juice, freshly squeezed, strained of pulp
  • 3/4 cup blood orange juice, freshly squeezed, strained of pulp
  • 750 ml sparkling water, or more as needed (I like Topo Chico)

Instructions 

MAKE THE CITRUS SYRUP:

  • In a saucepan add sugar, the lemon and blood orange rinds and 1½ cups water. Stir and bring to a low boil over medium to medium high heat. Continue to stir until all of the sugar has dissolved. Transfer to a clean container and allow to cool completely.

MAKE THE LEMONADE:

  • In a large pitcher, add the lemon juice, blood orange juice, all of the citrus syrup and 4 cups cold water. Stir to combine and chill until ready to serve.
  • Fill a glass or jar to the top with ice. Fill the glass 3/4 of the way with the lemonade and top off with the Topo Chico.

Notes

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on SimplyScratch.com should only be used as a general guideline.
Serving: 1glass, Calories: 128kcal, Carbohydrates: 33g, Protein: 0.2g, Fat: 0.2g, Saturated Fat: 0.01g, Polyunsaturated Fat: 0.01g, Monounsaturated Fat: 0.01g, Sodium: 2mg, Potassium: 57mg, Fiber: 0.1g, Sugar: 32g, Vitamin A: 38IU, Vitamin C: 16mg, Calcium: 5mg, Iron: 0.1mg