Hot Honey Turkey Avocado Toast

This Hot Honey Turkey Avocado Toast makes for a simple yet delicious lunch. Seedy bread is toasted, spread with mashed avocado and topped with tomatoes, sliced turkey, micro greens and a drizzle of hot honey. Serves 1 but can easily be doubled for more.

Course Mains & Entrees

Cuisine American

Keyword avocado toast, lunch, open faced, toast

Prep Time 7

Cook Time 3

Total Time 10

Servings serving

Calories 296

Author Laurie McNamara

Ingredients

1 slice sturdy bread seedy whole grain or sourdough
1/2 small avocado
kosher salt
freshly ground black pepper
everything seasoning
1/2 small roma tomato sliced
2 ounces chicken or turkey deli meat or leftover roasted, grilled etc.
1 handful micro greens
1 drizzle hot honey

US Customary - Metric

Instructions

Toast your bread and top with the avocado and mash with a fork. Season with salt and pepper.
Top with slices of tomato (or 1 slice if using a larger tomato) and top with turkey and microgreens.
Drizzle with hot honey, sprinkle with extra everything seasoning. (fyi I like to cut my toast in half before adding microgreens and honey)

Notes

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on SimplyScratch.com should only be used as a general guideline.

Nutrition