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This Street Taco Seasoning has 7 commonly used spices combined for one flavorful spice mix. Use to season chicken, beef, pork and seafood or use on your favorite plant-based protein
Course Homemade Ingredients & Condiments, Kitchen Basics
Cuisine Mexican
Keyword homemade, seaasoning, seasoning blend, street tacos
Prep Time 5 mins
Total Time 5 mins
Servings 7 tablespoons
Calories 31
Author Laurie McNamara
4 tablespoons chili powder 1 tablespoon garlic powder 2 teaspoons onion powder 2 teaspoons paprika 1 teaspoon smoked paprika 1 teaspoon fine salt sea salt or Himalayan 1 teaspoon ground black pepper
Measure the spices into an airtight container or small jar.
Whisk or use a fork to combine.
Use to season chicken, beef, pork and seafood or your favorite plant-based protein.
Store in an air-tight container in a dry place for 1 to 2 years.
Serving: 1 g | Calories: 31 kcal | Carbohydrates: 6 g | Protein: 1 g | Fat: 1 g | Saturated Fat: 1 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Sodium: 472 mg | Potassium: 197 mg | Fiber: 3 g | Sugar: 1 g | Vitamin A: 2692 IU | Vitamin C: 2 mg | Calcium: 33 mg | Iron: 2 mg