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+ servings

Gin and Tonic Granita

Print Recipe
Is this Gin and Tonic Granita a boozy dessert or frozen adult beverage? Either way prepare to fall in love with this cool and refreshing icy treat!
Course Desserts & Sweet Treats
Cuisine American-Italian
Keyword adult beverage, cool treat, dessert, gin, gin and tonic, granita
Prep Time 5 mins
Additional Time 2 hrs
Total Time 2 hrs 5 mins
Servings 4 + servings
Calories 64
Author Laurie McNamara

Ingredients

  • 1 tablespoons lime zest
  • 1/4 cup lime juice
  • 10 ounces tonic water
  • 1/3 cup dry gin

Instructions

  • Combine the ingredients in a bowl. Stir to combine.
  • Pour into a metal pan and freeze for 1 hour. Remove and fluff with a fork.
  • Place the pan back in the freezer for an additional hour. Scrape again with a fork.
  • Freeze over night or scoop into glasses and enjoy with a spoon.

Nutrition

Serving: 1g | Calories: 64kcal | Carbohydrates: 8g | Sodium: 10mg | Sugar: 7g