This Honey Barbecue Sausage Sheet Pan Dinner is your answer for a simple delicious dinner. Potatoes roast with turkey smoked sausage, green beans and onions in a simple honey barbecue sauce. Smoky, sticky and sweet and serves 4 in 35 minutes!
Course Mains & Entrees
Keyword chicken, dinner, easy, kielbasa, one pan, poultry, sheet pan
Prep Time 5mins
Cook Time 35mins
Total Time 40mins
Author Laurie McNamara
FOR THE HONEY BARBECUE GLAZE:
1tablespooncoconut aminosor use tamari or soy sauce
1teaspoonapple cider vinegar
1teaspoonsrirachaor to taste
FOR THE SHEET PAN DINNER:
olive oil spray
black pepperfreshly ground
12ouncesturkey kielbasa or use beef
Preheat your oven to 400° and line a rimmed sheet pan with parchement and spray with olive oil spray.
In a mixing bowl, combine the garlic, onion powder, honey, coconut aminos, ketchup, dijon, worcestershire, vinegar and sriracha. Set aside.
Add the halved redskins and spray with more oil and season with salt and pepper. Roast on the middle rack for 20 minutes.
In a large bowl, toss the green beans, onion and sausage with 1/2 of the glaze.
Once the potatoes have roasted, add the sausage/bean mixture and roast for 15 minutes.