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Roasted Red Pepper Pizza Sauce

Print Recipe
This roasted red pepper pizza sauce couldn’t be any easier! Roasted red peppers blended with onion, garlic and herbs! SO easy and delicious!
Course Homemade Ingredients & Condiments
Cuisine American
Keyword homemade, pizza sauce, roasted red peppers
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 209
Author Laurie McNamara

Equipment

Ingredients

  • 6 ounces tomato paste
  • 6 ounces roasted red peppers
  • 1 clove garlic peeled
  • 1/2 white onion
  • 1 teaspoon freshly ground black pepper to taste
  • pinch kosher salt to taste
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano

Instructions

  • Place all ingredients into your food processor and blend until thoroughly combined.

Nutrition

Serving: 1jar | Calories: 209kcal | Carbohydrates: 48g | Protein: 10g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 3677mg | Potassium: 2144mg | Fiber: 12g | Sugar: 23g | Vitamin A: 3532IU | Vitamin C: 121mg | Calcium: 212mg | Iron: 8mg