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Air Fryer Cinnamon Raisin Bagels

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Air Fryer Cinnamon Raisin Bagel are lighter than traditional bagels. Made with a simple cinnamon and vanilla greek yogurt dough that is studded with plump raisins, they are then air fried in minutes to make the softest homemade bagels with all the nooks and crannies you love and expect.
Course Breads & Baked Goods
Cuisine Polish
Keyword air fryer, bagel, breakfast, healthy, homemade, low point, ww
Prep Time 15 minutes
Cook Time 26 minutes
Total Time 41 minutes
Servings 4 servings
Calories 179
Author Laurie McNamara

Ingredients

  • 1/4 cup raisins
  • 1 cup plain nonfat Greek yogurt
  • 1/2 teaspoon vanilla extract
  • 1 cup unbleached all-purpose flour plus more for dusting
  • teaspoon baking powder
  • teaspoon ground cinnamon divided
  • 1 teaspoon sugar
  • 1/2 teaspoon kosher salt
  • egg wash 1 egg beaten with a splash of water

Instructions

  • Place our hot water over raisins and let soak for 10 to 15 minutes.
  • In a medium bowl, stir yogurt with vanilla and set aside.
  • In a large bowl, combine flour, baking powder, 1 teaspoon cinnamon and salt. Add vanilla yogurt and stir until just combined.
  • Drain the water from the raisins and toss with 1 teaspoon sugar and the remaining 1/2 teaspoon ground cinnamon. Add them to the dough and fold in.
  • Turn dough out on a lightly floured surface, sprinkl with a little flour (dough will be sticky) and divide into 4 equal portions. Roll each one in a little flour.
  • Working with 1 piece at a time, roll into a 10-inch rope between floured hands. Securely connect the ends to form the shape of the bagel and transfer to a parchement lined plate or pan. Repeat with the remaining portions of dough.
  • Whisk together 1 egg with a splash of water. Brush the tops and sides of the bagels using a pastry brush.
  • Preheat your air fryer to 300℉ (or 150℃). Working in batches, air fry for 10 to 12 minutes or until golden brown. See notes for how to toast your bagel in the air fryer.

Notes

HOW TO TOAST BAGELS IN THE AIR FRYER:

After slicing the bagel in half horizontally, lightly spray the cut side with olive oil spray. Preheat your air fryer to 360° and toast for 2 to 4 minutes. Swipe with some cream cheese (if desired) and sit back and enjoy!

Nutrition

Serving: 1bagel | Calories: 179kcal | Carbohydrates: 35g | Protein: 9g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 550mg | Potassium: 183mg | Fiber: 2g | Sugar: 3g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 203mg | Iron: 2mg