Bacon Wrapped Pineapple Bites
Sweet and salty! These Bacon Wrapped Pineapple Bites are a burst of flavor!
Course Appetizers & Snacks
Keyword bacon, dark brown sugar, fresh pineapple
Prep Time 20 mins
Cook Time 20 mins
Additional Time 2 mins
Total Time 42 mins
Servings 25 pineapple bites
Author Laurie McNamara
- 1 pineapple cored and cut into chunks
- 1 pound thin sliced bacon cut in half
- 2-3 tablespoons dark brown sugar
Preheat oven to 375 degrees.
Wrap each chunk of pineapple in a half a slice of bacon, trim off any fatty or excess bacon.
Place on a wire baking rack or on a lined sheet pan.
Bake for about 20 minutes... remove and sprinkle with brown sugar and preheat broiler to low.
Place the pineapple bites under the broiler for a few minutes. Keep your eye on these so they don't burn.
Let cool slightly and serve!
Serving: 1g | Calories: 97kcal | Carbohydrates: 6g | Protein: 2g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 121mg | Potassium: 77mg | Fiber: 1g | Sugar: 4g | Vitamin A: 28IU | Vitamin C: 17mg | Calcium: 6mg | Iron: 1mg