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White Cheddar Chipotle Chicken Sliders

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White cheddar cheese with flecks of chipotle pepper are melted over ground chicken sliders that were mixed with fresh cilantro, spices and more chipotle peppers! It's a chipotle-lovers dream burger! Yields 12 sliders.
Course Mains & Entrees
Cuisine American
Keyword chipotle, cilantro, ground chicken, white cheddar
Prep Time 20 minutes
Cook Time 15 minutes
Additional Time 5 minutes
Total Time 40 minutes
Servings 6 servings
Calories 416
Author Laurie McNamara

Ingredients

  • 2 pounds ground chicken or ground turkey
  • 1/4 cup minced cilantro
  • 2 chipotle peppers (in adobo) minced
  • 1 teaspoon adobo sauce
  • 1 teaspoon kosher salt
  • 3/4 teaspoon garlic powder
  • 3/4 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 4 slices of sharp white cheddar cheese
  • 8 slider buns

OPTIONAL TOPPINGS:

  • lettuce
  • tomato
  • onion
  • mayo

Instructions

  • Preheat your grill to high.
  • In a large bowl combine the ground turkey, minced cilantro, chipotle peppers, salt, pepper, garlic powder and black pepper.
  • Mix by hand until thoroughly combined. Form into 12 equal portions and then form into patties.
  • Turn the grill temperature down to medium-high and give it a chance to cool down for a few seconds before placing the chicken patties onto the grill. With the lid closed, grill the burgers for 5 minutes.
  • Flip the burgers and place down the cheddar and continue to cook [with the lid closed] for 4 to 5 minutes more or until the patties are fully cooked and the cheese is melt-y and bubbly.
  • Serve on a toasted slider bun with your favorite toppings and enjoy!

Nutrition

Serving: 2sliders | Calories: 416kcal | Carbohydrates: 23g | Protein: 34g | Fat: 20g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 150mg | Sodium: 801mg | Potassium: 821mg | Fiber: 2g | Sugar: 4g | Vitamin A: 484IU | Vitamin C: 1mg | Calcium: 180mg | Iron: 3mg