These 5-ingredient barbecue bacon baked beans are easy and delicious! They're the perfect side dish to your favorite grilled meal and great for parties!
Course Side Dishes
Cuisine American
Keyword bacon, barbecue, beans, Memorial Day, picnic
Prep Time 25 minutesmins
Cook Time 1 hourhr15 minutesmins
Total Time 1 hourhr40 minutesmins
Servings 10servings
Calories 256
Author Laurie McNamara
Ingredients
1/2mediumwhite onionfinely diced (about 1/2 cup)
4slicesthick-cut applewood smoked baconcut into pieces
In a large pan, add onions and bacon and then heat on medium
Cook until onions are soft, stirring occasionally, about 8 minutes.
Remove the pan off of the heat and add in the beans, barbecue sauce and black pepper and stir.
Cover the pan and slide it onto the middle rack of your preheated oven. Cook for 1 hour stirring every 20 minutes. When the hour is up, use pot holders to remove the lid and slide the pan back into your oven for 15 minutes.
Allow the beans to cool for a few minutes before serving. Season with black pepper to taste.