Ditch the pre-made packets and make this super simple Homemade Taco Seasoning! Simply combine and add to 1 to 2 pounds cooked ground beef, turkey or chicken for tacos.This recipe yields about 4 tablespoons or equivalent to 2 store bought envelopes. With that said, feel free to double or triple it.
Course Homemade Ingredients & Condiments
Cuisine Tex Mex
Keyword from scratch, homemade, seasoning mix, seasonings, spice blends, taco
Measure the spices into an airtight container or small jar. Whisk or use a fork to combine. Use in any recipe calling for taco seasoning!
Otherwise, store in a cool dry place for 1 to 2 years.
Notes
If using in a dip (like 7-layer Taco Dip) cut the salt down to 1/4 or 1/2 teaspoon.Nutrition Disclaimer:All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on SimplyScratch.com should only be used as a general guideline.