Poaching chicken is an easy and healthy way to cook chicken. In this post, you'll learn how to poach chicken easily and with flavor. Whether it's boneless skinless chicken breasts, thighs or a combination of both, poaching is a way to cook chicken in soups, salads, sandwiches and any recipe calling for rotisserie chicken.
Course Homemade Ingredients & Condiments
Cuisine universal
Keyword chicken, easy, how to, poaching
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Additional Time 5 minutes mins
Total Time 35 minutes mins
You can poach chicken in only water or use other cooking liquids like broth, wine or coconut milk etc. Also, different whole spices, herbs and vegetables can be used too! Play around with it, you really can't mess this up.