Friday means Mexicali Chicken Sheet Pan Nachos. Don't you agree? Crisp tortilla chips topped with Mexicali seasoned chicken, melty cheese and an array of fresh toppings like: orange and yellow peppers, red onion, fresh tomato and jalapeño, avocado, sour cream and a sprinkle of finely minced cilantro. Serves 2 (4 if snacking) in about 35 minutes. If making fro 4 there's no need to double the chicken amount.
If making one 1/4-sheet pan of nachos, you'll need about 1 (8 ounce brick) of cheddar jack.