Homemade Funfetti Cake Mix

Skip store-bought cake mix and make your own Homemade Funfetti Cake Mix yourself! Just a few ingredients is all you need to throw this together in no time whatsoever! Use it right away or make it in advance and stored in your refrigerator until your ready to bake. Homemade Funfetti Cake is at your fingertips!

Course cake

Cuisine American

Keyword baking, baking mix, cake mix, easy, from scratch, funfetti, homemade

Prep Time 5

Total Time 5

Servings recipe

Calories 3738

Author Laurie McNamara

Ingredients

3 cups unbleached cake flour
1½ cups granulated sugar
4 teaspoons baking powder
1 teaspoon fine salt sea salt or Himalayan
3/4 cup unsalted butter

US Customary - Metric

Instructions

In a large mixing bowl, whisk together the flour, sugar, baking powder and salt.
Then use a pastry blender to cut the butter into the dry ingredients. Blend until the butter is in very small pieces.
Store in an airtight container and refrigerate until ready to use.

Notes

Can you Substitute cake flour for all-purpose?

Yes! If using all-purpose flour instead of cake flour, you will only need 2½ cups plus 2 tablespoons. However the cakes crumb/texture will be different.

Nutritional Value Is for the Entire Cake Mix.

Nutrition