In this fancy three-cheese grilled cheese sandwich you'll find not one, but THREE cheeses; sharp Vermont white cheddar, Parmesan Reggiano and blue cheese!
Course Mains & Entrees
Cuisine American
Keyword blue cheese, grilled cheese, parmesan reggiano, sandwich, Vermont white cheddar
Add the butter to a large skillet or griddle and heat on medium. If using a griddle preheat to 375℉ (or 190℃).
Once the butter is melted, place two slices down and press into the butter. Immediately top with the white cheddar, parmesan and crumble the blue cheese over top. Top with more white cheddar and place the second slice of bread on top. Cover and cook until the bottom slice is golden brown, then flip, cover and repeat.