This cider bacon chicken skillet is so flavorful and delicious! The fat it’s all made in one skillet is a total bonus.
For those who don’t know, I live in Michigan (whoot!)
And there are LOTS to love about the mitten state. Here are my top favorites:
–All of the seasons, well except for winter. Unless I don’t have to drive in it, then I guess it’s okay.
–The Detroit Tigers. I’m not really a sports kind of girl, but I do like watching the Tigers and Lions on occasion, like when they’re in the playoffs and such.
–Charlevoix and Boyne. And basically anywhere up north and along the Lake Michigan side of the state.
–Meijer. It’s my go-to grocery store. A one-stop pick up your make up, a birthday card, maybe a shirt, some groceries all in one basket. AND on the way out, pick up a Starbucks. LOVE!
–Cider Mills!!! I live right down the road from one which makes it reallll easy when I want a bag of apples or have a craving for fresh doughnuts and maybe a caramel apple. I absolutely love cider mills… just minus the bees.
Speaking of cider. I do love me some apple cider. It’s great warm in a mug or cold in a too-small-paper-cup from the cider mill, I love apple cider in doughnuts and now in my skillet.
You heard me. Cider is my new favorite ingredient. Pair it with chicken, bacon and onions and you’ve got dinner.
Head on over to Tablespoon and watch the delicious magic unfold, step-by-step… annnnd nab the recipe while you’re there!
Enjoy! And if you give this Cider Bacon Chicken Skillet recipe a try, let me know! Snap a photo and tag me on twitter or instagram!
My cookbook Simply Scratch : 120 Wholesome Homemade Recipes Made Easy is now available! CLICK HERE for details and THANK YOU in advance!
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