Raise your hand if you have a secret {or a not-so-secret} love affair with blue cheese. Now raise your hand if you love pasta. If you’re raising both of your hands, then this is the recipe for YOU! And you should probably put down your arms now, you’re lookin sort of silly. 😉

You’ve had blue cheese in some of your salads or melted over your favorite burger, but have you EVER had it as a pasta sauce? This was a total first for me and when I found this recipe on Tasty Kitchen, it absolutely knocked my socks off. Seriously guys; butter, milk, blue cheese is instantly a luscious pasta sauce and it’s crazy easy. Bev Weidner this recipe is nothing short of pure awesomeness.

Head on over to Tasty Kitchen to see how it’s done and nab the handy printable! Thanks Bev for dreaming up this recipe… my life is now complete.